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NOTE!!! Tips for better foaming: (1)Always use fresh whole milk(fat content>3%), almond milk, oat milk, etc, may not foaming. (2)Cold milk has a better foaming effect. (3)The max heating temperature range of this milk frother is 140±41℉. (4)The whisked or frothed milk can not be foamed. (5)Plese pour out the heated or foamed milk sooner the better result you get. (6)Clean it soon after using, residue would cause milk burnt on next using. (7)Contact us anytime if you met concerns and you can also refer to user manual for more troubleshooting. Buy with Confidence: Lifelong technical consultation and 24-hour quality
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